Dipping Machine Stainless Steel 304 220V Single Phase Chocolate Coating
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Dipping Machine Stainless Steel 304 220V Single Phase Chocolate Coating
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Heat source :Electric
voltage :220V,Single Phase
Special Feature :Timer
condition :New
Capacity :8kg/15kg/30kg/60kg per batch
dimension(l*w*h) :4400*650*1320 Mm
Place of Origin :Shanghai, China
Price :$4,000-4,500
Material :Stainless Steel 304
weight :500
MOQ :1
Brand Name :Papa
Application :Snacks bar, Fruits, Cakes, Breads,cookies, Etc.
Key Selling Points :Long Service Life
Enrober Belt Width :180/300mm
warranty :1 Year
Tunnel Belt Width :200/400mm
After-sales Service Provided :Engineers Available To Service Machinery Overseas
Belt Speed :2meter/min
Heating Method :Electric Heating
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Commercial Small tunnel cooling chocolate enrobing machine
Description:
Small Commercial tunnel cooling chocolate enrobing machine consists of small chocolate enrober and 3P Chocolate cooling tunnel. The Commercial type chocolate enrobing machine with cooling tunnel is designed for making chocolate coated products, such as protein bar, energy bar, cereal bar, granola bars, energy ball, date ball, truffles, cookies, biscuits, crackers, pies, cakes, breads, wafer sticks, egg rolls, fruits, nuts, candy bars, donuts and so on.
The small chocolate enrober is very suitable for the customers who have small chocolate demand and with very limited operation space,the small chocolate enrobing machine can offer a precise and consistent enrobing chocolate process that can make sure the finished chocolate coated food products with uniform size,consistent weight and perfect finish,which can do a big help for your business.
The commercial chocolate enrober machine has 4 models for customer to choose: PE8, PE15, PE30 and PE60. The PE15 Commercial chocolate coating machine tank capacity is 15kg chocolate per batch. The cooling tunnel has a 3P refrigerator installed inside the tunnel chamber, the imported band copeland refrigerator unit guarantees the cooling tunnel with stable quality and strong cooling performance. The commercial cooling tunnel has a total length of 3.2 meter long and belt width 200mm. The cooling tunnel length can be customized according to customer's requirements. For continuous chocolate supplying in the chocolate enrobing line, chocolate melting tank and chocolate pump can be added in addition to the small chocolate enrobing machine as the optional equipment.
PE8/PE15/PE30/PE60 Commercial small chocolate enrober specifications:
Model
PE8
PE15
PE30
PE60
Capacity
8KG chocolate/batch
15KG chocolate/batch
30KG chocolate/batch
60KG chocolate/batch
Belt speed
2meter/min
2meter/min
2meter/min
2meter/min
Enrober mesh belt width
180mm
180mm
180mm
300mm
Tunnel PU belt widh
200mm
200mm
200mm
400mm
Heating method
Electric heating
Electric heating
Electric heating
Electric heating
Voltage
220V, single phase
220V, single phase
220V, single phase
220V, single phase
Power
1.8kw
2kw
2.8kw
3.1kw
Dimension
2000x5701350
2000x640x1350
3200x710x1350
3400x910x1400
Weight
80KG
100kg
190kg
240kg
The chocolate melting tank is used to melt the chocolate into liquid and for warm keeping, the chocolate pump is used for chocolate liquid transferring to the chocolate enrobing machine tank. There are two options for chocolate coating: 1. Chocolate covering machine with cooling tunnel. 2. Chocolate coating machine with cooling fan conveyor. Cooling tunnel is much bigger size compared to the fan cooling conveyor, but the choclate enrobing machine with cooling fan conveyor is mostly used in shops, kitchen or at home. The chocolate enrobing machine with cooling tunnel can be used for industrial purpose. We have industrial type chocolate enrobing line for customer to choose, the industrial type chocolate enrobing line is with much bigger size and much longer cooling tunnel.
Option 1:Small chocolate enrober+3.2m cooling tunnel Option 2:Small chocolate enrober+cooling fan conveyorFood coated by PE15 Chocolate enrobing machine:
